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Kitchen

About Slicers

Slicers

The most popular Japanese vegetable slicers. No kitchen should be without one of these affordable and easy-to-use tools! Adjustable blade makes slicers of varying thickness, and fine, medium, and coarse replaceable blades make three different size julienne slices.

A sharp sliding blade makes exceptionally thin sheets, fine julienne slices and decorative fishnets from hard vegetables like daikon radishes, carrots, potatoes and beets. You can also make an unusual “fish caught in a net” pattern.

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Contact

The Oriental Shop
@ Willem Hedastraat 23
1816KC Alkmaar

T: 003185773208

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